The spring of Col Vetoraz blooms of gold and silver from international competitions

The spring of Col Vetoraz blooms with international gold and silver

The late spring still gives new international satisfactions to Col Vetoraz Valdobbiadene DOCG sparkling wines

Falstaff Prosecco Trophy 2021 edition awards 93 points to each of the following wines: Valdobbiadene DOCG Extra Brut Cuvée 5, Valdobbiadene DOCG Extra Dry Cuvée 13, Valdobbiadene DOCG Brut and Valdobbiadene DOCG Superiore di Cartizze.

The Prosecco Masters 2021 by the English newspaper The Drinks Business awards a GOLD MEDAL to Valdobbiadene DOCG Superiore di Cartizze and Valdobbiadene DOCG Extra Dry and a SILVER MEDAL to Valdobbiadene DOCG Brut.

The IWC competition awards a SILVER MEDAL to Valdobbiadene DOCG Superiore di Cartizze and two BRONZE MEDALS respectively to Valdobbiadene DOCG Extra Dry Cuvée 13 and Valdobbiadene DOCG Brut.

Finally, overseas, The Fifty Best, an American digital guide to wines and spirits that reaches the highest standards of wine evaluation by adopting strict tasting rules and a rigorous methodology, as part of the Sparkling Wine Tasting has awarded a Silver Medal to Valdobbiadene DOCG Brut 2019.

For the Santo Stefano di Valdobbiadene company, a new important step confirming the level of excellence of its labels to guarantee its consumers and admirers the best quality, faithful to the deep respect for its territory of origin, the cradle of its true identity.

Col Vetoraz Spumanti S.p.A.

Located in the heart of the Valdobbiadene DOCG, the Col Vetoraz winery is located at almost 400 meters above sea level, at the highest point of the homonymous hill, part of the famous Cartizze hills from which this fine wine originates. It is precisely here that the Miotto family settled in 1838, developing the cultivation of vines from the very beginning. In 1993 Francesco Miotto, descendant of this family, together with the agronomist Paolo De Bortoli and the oenologist Loris Dall’Acqua created the current Col Vetoraz, a small winery that has been able to innovate, grow and reach the top of the production of Valdobbiadene Docg both in quantitative and qualitative terms, with over 2,000,000 kg of DOCG grapes vinified the year from which the production of 1,200,000 bottles is selected. Great respect for tradition, deep love for the territory, extreme care of the vineyards and a scrupulous methodology of the production chain and of the production of the great cuvées, have allowed over the years to obtain excellent wines and flattering results at the most prestigious national and international wine competitions.

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