There is no better gift for Mother’s Day than giving ourselves some quality time with her. With the excuse of preparing an unforgettable lunch for the whole family, the atmosphere fills with joy, cheerfulness, tenderness and complicity, giving life to delicious delicacies that are so good thanks to a precious and always dear ingredient in the kitchen: love. We start with a fresh aperitif based on cold cuts, fresh cheeses, small vegetarian quiches and seasonal salads completed with pine nuts and aromatic herbs, to continue with a spaghetti with seafood followed by a second course always based on fish or white meats, especially feathered game. A light menu but rich in flavours, especially when combined with the Pinot Grigio Delle Venezie DOC Giò by Ponte1948. Intense, fruity, harmonized by delicate notes of pear, it is the right choice for such a special day.
Imoco Conegliano is European Champion again and celebrates with Ponte1948 bubbles
To consecrate the victory that delivers a truly
